Entrée
| 1. Prawn Crackers -Crispy Prawn Crackers with Thai roasted peanut sauce |
$7.90 |
| 2. Tofu tod -Deep-Fried golden soft tofu with our Trio dip, topped with crushed nuts |
$7.50 |
| 3. Spring Roll -Lightly fried vegetarian roll with Plum sauce |
$8.00 |
| 4. Curry Puff -Curry spice aroma filling in Short crust Pastry with Sweet vinegar dip |
$8.00 |
| 5. Hoy Jor -Minced chicken, prawns & crab meat wrapped in bean-curd sheet |
$10.90 |
| 6. Chicken Pandan -Marinated chicken with honey, wrapped in pandan leaves |
$9.90 |
| 7. Fish Cake -Pan-Fried spicy fish cake topped with finely sliced Kaffir-lime leaves |
$8.00 |
| 8. Satay Chicken -Grilled Satay chicken tenderloin skewered with peanut sauce |
$9.00 |
| 10.Satay Prawns -Char-Grilled prawns, tomatoes & pineapple skewered |
$12.90 |
| 11.Goong Hom Pa -Marinated king prawns with Thai herbs, wrapped in rice pastry |
$12.90 |
| 12.Mixed Entrée -Combination Entrée of Prawn roll, Fish cake, Curry puff & Satay |
$10.00 |
| 13.Miang-Kham Prawns-A combination of roasted coconut, prawns, lime & chilli jam |
$12.90 |
| 14.Kha-Nom- Jeeb Prawns-Steamed rice pastry filling with Scallop & minced prawns |
$8.00 |
| 15.Money Bag -Crunchy rice pastry filling with chicken, crab meat, corns & crushed nuts |
$8.00 |
| 16.Pak - Tod -Lightly battered deep-fried vegetables bed of Salad with sweet chilli sauce |
$8.00 |
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Soup
Please select your choice of ingredient and Type of Soup:
| Vegies & Tofu |
$9.90 |
Chicken (Gai) |
$10.90 |
| Prawns (Goong) |
$12.90 |
Seafood(Prawn,Calamari,Fish fillet, Mussel) |
$12.90 |
| 17.Tom Yum - Traditional Thai spicy & sour broth and Thai herbs with a dash of roasted chilli |
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| 18.Tom kha -Tangy coconut soup with galangal and Thai herbs, finished with dash of chilli oil |
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| 19.Po - Tak - Clear spicy soup with lemongrass, basil and Thai herbs |
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| 20.Tom - Jerd - Non-spicy clear soup with Julienne carrot & onion |
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Salad
| 21.Yum Nua - BBQ tenderloin beef tossed with fresh chilli, lemon & fish sauce and salad |
$17.90 |
| 22.Yum Gai Yang -BBQ chicken with lemon & fish sauce with a dash of coconut milk |
$17.90 |
| 23.Larb Gai - Minced chicken mixed with Thai herbs, lemon & fish sauce and dried chilli |
$17.90 |
| 24.Pla Goong - Steamed prawns with Thai spicy & sour dressing, tossed with tomatoes |
$21.90 |
| 25.Tuna Salad - Chunk Tuna with Thai spicy & sour dressing with Kaffir-lime leaves |
$17.90 |
| 26.Yum Pak Tod -deep-fried vegetable tossed with fresh chilli, lemon & fish sauce |
$14.90 |
BBQ
All BBQ dishes served with salad and homemade tasty spicy sauce
| 27.Gai Yang - BBQ chicken marinated with lemongrass, served with sweet chilli sauce |
$17.90 |
| 28.Baby Octopus - BBQ octopus with capsicum, onion, served with Garlic & chilli sauce |
$17.90 |
| 29.Crying Tiger - BBQ marinated succulent tenderloin beef and typical chilli dip |
$22.90 |
| 30.BBQ Pork - BBQ marinated pork neck serve with salad and typical chilli dip |
$17.90 |
| 31.Lamb Yang - Grilled lamb cutlets bed of roasted vegetables with peppercorn sauce |
$23.90 |
| 32.Seafood Basket - Thai style grilled assorted seafood with Garlic & chilli sauce |
$29.90 |
Curry
All our tasty curry are homemade with fresh herbs
Please select your choice of ingredient and curry ....
| Vegies & Tofu |
$13.90 |
Roasted Duck |
$20.90 |
| Chicken / Beef /Pork |
$14.90 |
Seafood / Prawns |
$21.90 |
| 33.Green Curry - Classic Green curry with green beans,mixed veg and sweet basil |
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| 34.Red Curry - Medium mild curry with selected vegies and sweet basil |
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| 35.Yellow Curry - Thai mild curry with baby potatoes & roasted onion and fried eshallot |
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| 36.Panang Curry - Mild thick curry with snow peas & capsicum, sprinkled with chilli oil |
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37.Jungle Curry - Aromatic spicy country style curry without coconut cream |
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From The Wok
Please select your choice of ingredients and stir fried sauces
| Vegies & Tofu |
$13.90 |
Roasted Duck |
$20.90 |
| Chicken / Beef / Pork |
$14.90 |
Seafood / Prawns |
$21.90 |
| 38.Cashew Nuts n Chilli Jam -Roasted chilli jams with cashew nuts, onion & capsicum |
| 39.Basil n Chilli -Fresh chopped chilli, garlic & basil leaves with fish sauce, bed of green beans |
| 40.Garlic n Pepper -Black peppercorn sauce on a bed of steamed Chinese broccoli |
| 41.Sweet n Sour -Stir-fried mixed vegetables with sweet & sour sauce and rambutans |
| 42.Ginger Shallot -Ginger soya sauce mixed with mushroom, capsicum & white fungus |
| 43.Oyster Sauce -Bed of steamed vegetables of broccoli, snow peas & carrot with oyster sauce |
| 44.Peanut Sauce -Sautéed spinach, capsicum & onion, topped with peanut sauce |
| 45.Fresh Peppercorn Sauce -Peppercorn sauce stir-fried with fresh peppercorn, capsicum & onion |
Rice n Noodles
| 46.Thai Fried Rice -Authentic Thai fried rice with egg, soy sauce, onion & Chinese broccoli |
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| 47.Tom Yum Fried Rice -Spicy and sour fried rice with mushroom & snow peas |
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| 48.Spicy Fried Rice -Fresh chopped chilli, garlic & basil leaves mixed in fried rice |
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| 49.Pad Thai -Typical Thai style stir-fried rice noodle with egg, tofu & bean sprout |
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| 50.Pad See-Ew -Stir-fried flat rice noodle with black soy sauce, egg & green vegetables |
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| 51.Pad Kee - Moa -Fresh peppercorn, Ka-Chai, mixed in spicy stir-fried rice noodle |
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| 52.Jasmine rice |
$2.80 |
| 53.Rice n Peanut Sauce |
$5.00 |
| 54.Coconut Rice |
$4.00 |
Chef Recommends ..
| 55.Tuna Chilli Basil -Fresh grilled tuna on bed of green beans with chilli & basil sauce |
$20.90 |
| 56.Snow peas Salad -Fresh snow peas, prawns & chicken with chilli jam dressing |
$21.90 |
| 57.Princess Chilli Duck -Roasted duck in red chilli & coconut cream, bed of broccoli |
$21.90 |
| 58.Exotic Seafood -Assorted seafood with chilli paste & coconut cream custard |
$29.90 |
| 59.Gang - Kwaew Tuna -Char-grilled tuna in Green curry with mixed vegs and basil |
$20.90 |
| 60.Massamun Beef -Cubed beef curry with roasted potatoes & caramelised onion |
$15.90 |
| 61.Roast Duck Curry -Roasted duck in red curry with rambutan, pineapple |
$20.90 |
| 62.Princess Fried Rice Duck-Fried rice with Green curry paste and green beans & duck |
$20.90 |
| 63.Massamun Lamb Shank -Stewed lamb shank in Massamun curry with potatoes |
$20.90 |
| 64.Salt & Pepper Soft shell crab- Lightly battered soft shell crab with salt & pepper |
$20.90 |
Fish Corner..
Please select type of fish with your Style of choices ..
| Salmon fillet, Barramundi fillet, Tuna fillet |
$20.90 |
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| Whole Barramundi (boneless), Whole Snapper (boneless) |
Market Price |
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| 65.Pla Nug Se-Ew -Steamed fish with Ginger & Shallot sauce, topped with Julienne shallot |
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| 66.Pla Nug Manow -Steamed fish with chilli, lemon & fish sauce, topped with fresh herbs |
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| 67.Pla Sarm Rod -Deep Fried fish with Thai Princess Trio sauce, topped with crispy basil |
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| 68.Pla Pao -Grilled fish with tamarind sauce, bed of roast vegetables |
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| 69.Pla Salad -Deep Fried fish with Thai salad & dressing, topped with cashew nuts |
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Majority of menu can be adjusted to suit vegetarian or spicy taste .. please feel free to ask ..
Fully Licenced & BYO: Bottled Wine only , Corkage charged $3 p.p.
Public Holidays: $2.50 surcharge
We are committed to high quality delicious food, services and environment friendly
Thank you for dining at Thai Princess ..
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A la Carte Menu 
